Izakaya Go offers an authentic Japanese dining experience nestled in the heart of Las Vegas. The menu boasts a diverse selection of izakaya classics and specialties, such as the rich Miso Flavored Broiled Beef Tongue Skewer, crispy Takoyaki, and the savory Okonomiyaki. Noteworthy dishes include the creamy, umami-packed Sea Urchin (Uni) Pasta and fresh, artfully presented sashimi plates featuring Aji and Kampachi. Grilled delights like Gindara Miso-marinated Black Cod and Hamachi Kama Yellowtail Collar highlight the skillful balance of flavors and textures. The Yakitori options, including Scallops and Chicken, bring a smoky depth, while Velvet-soft Agedashi Tofu and Truffle Oil Edamame add refined touches. Izakaya Go’s late-night happy hour makes it a perfect spot for vibrant, flavorful bites paired with attentive service. This fusion of traditional and modern Japanese fare leaves a lasting impression of freshness, creativity, and warmth in every bite.